![]() When stored in the fridge, the skin will lose its crispiness so we like to pull the good chicken meat off the legs to use in wraps, salads, or other dishes!Īlternatively, you can also place the chicken drumsticks back into the air fryer to reheat and slightly crisp up the skin. Since it’s cooked chicken, eat the should be eaten within 3-4 days maxium. You can store any leftovers in a sealed container in the fridge. Storage TipsĬhicken drumsticks in the air fryer are best when enjoyed fresh out of the air fryer when they are crispy. Serve the chicken with a side like rice, fried potatoes, or French fries. Otherwise, you can skip below to the card to get started cooking! If you’d like to see the step-by-step process for how to make chicken drumsticks in the air fryer, have a read through this section. We use this air fryer for our recipes and it has been great. Chicken should have an internal temperature of 165 degrees Fahrenheit. You can always test one drumstick by cutting it open or use a meat thermometer to be sure. Since you’re working with raw chicken, make sure that the insides are cooked through.If you want to make more drumsticks (or have a smaller air fryer), cook them in two batches. For the drumsticks to get crispy on the outside, be sure not to overcrowd the air fryer tray.We don’t like these drumsticks too spicy but if you do, cayenne pepper is a popular spice to double down on for some kick. Your exact blend of spices can obviously vary.So if you are planning to make a full chicken leg (drumstick and thigh) in the air fryer, your cook time will be longer than indicated in this recipe! However, technically speaking, drumsticks are only the lower part of the leg – and don’t include the thigh. People sometimes use the words chicken leg and drumstick interchangeably.→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.Our air fryer chicken drumsticks – so good! Recipe Tips/Substitutionsīefore you make these air fryer chicken drumsticks, have a read through this recipe tip section: silicon dioxide -> en:e551 - vegan: yes - vegetarian: yesĬomparison to average values of products in the same category:. ![]() anti-clotting agent -> en:anti-clotting-agent.yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes.aroma -> en:flavouring - vegan: maybe - vegetarian: maybe. ![]() sodium lactate -> en:e325 - vegan: yes - vegetarian: yes.acidity regulator -> en:acidity-regulator.accreditation of gums -> en:accreditation-of-gums.chicken -> en:chicken - vegan: no - vegetarian: no - percent: 3.4.mononathriam glutamate and dinatrium 5'-ribonucleotid -> en:mononathriam-glutamate-and-dinatrium-5-ribonucleotid.maltodextrin -> en:maltodextrins - vegan: yes - vegetarian: yes.aroma chicken -> en:aroma-chicken - percent: 5.7.palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes.paprika extract -> en:e160c - vegan: yes - vegetarian: yes.turmeric extract -> en:e100 - vegan: yes - vegetarian: yes.salt -> en:salt - vegan: yes - vegetarian: yes.rice flour -> en:rice-flour - vegan: yes - vegetarian: yes.wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes.potato flour -> en:potato-flour - vegan: yes - vegetarian: yes.Pellets ( potato skrob, potato flour, wheat flour, rice flour, salt, turmeric extract, paprika extract), palm oil, aroma chicken 5.7% ( maltodextrin, salt, aroma enhancers, mononathriam glutamate and dinatrium 5'-ribonucleotid, chicken 3.4%, stabilizer, accreditation of gums, acidity regulator, sodium lactate, aroma, yeast extract, anti-clotting agent, silicon dioxide) If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels. ![]()
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